FSSAI has been established under the Food Safety and Standards Act 2006, with the sole aim of laying Science-based standards for articles of food and to regulate their manufacture, storage, distribution, sale, and import to make sure food is at consumable level with all instructions label stamped on the product itself. This Act combines all the multi-level and multi-departmental control to a single line of command to FSSAI.
FSSAI license is certified 14 digit registration number which is printed on the product as Mfg. Lic. No.: xxxxxxxxxxxxxx. All Business operating in Food related wholesale, manufacture, suppliers, traders, packers must acquire this license to regulate their proceedings under the law.
How will IndiaNexus help you acquire FSSAI License?
- Registration form filling based on eligibility options
- Reviewing the whole Testing procedures
- Selecting Top Food Labs for your Business
- Multiple State License handling process
- Guidance and Coordination until final license confirmation from FSSAI
- License renewal process (Minimum 30 days prior to license expiry)
FSSAI licenses are provided based on their annual turnovers
|Below 12 Lakhs||Registration FORM A|
|12 – 20 Lakhs||State License FORM B|
|Above 20 Lakhs||Central License FORM B|
Note: Registration & State Licenses are applied to respective regional or state operating authorities. All FSSAI licenses can also be applied online.
FSSAI is headquartered at New Delhi with 4 Regional offices Delhi, Guwahati, Mumbai, Kolkata, Cochin and Chennai with 14 referral laboratories by FSSAI, 72 states authorized labs and 112 NABL certified private labs which are used for testing the food samples respectively.